Dr. Khushboo Gupta is a PhD Home Science (Food Science and Nutrition) from Banasthali Vidyapith, Newai, India. She has been teaching subject including food chemistry, food analysis, therapeutic nutrition, human nutrition, human physiology and community nutrition, etc. Presently she is working as Assistant Professor in Trilok Singh TT College, Laxmangarh, Sikar, Rajasthan.Dr. Khushboo is actively involved in community activities especially those concerned with self-employment, health and wellness, optimum nutrition and how to improve quality of life of a person and family. She is the keynote speaker and founder of her YouTube channel “Dietitian Ki Salah” through which she provides education related to optimum health, wellness and nutrition to masses.

A. Annapurna is a research scholar, pursuing PhD in Food & Nutritional Sciences, Acharya Nagarjuna University. She has qualified UGC – NET for Asst. Professor, has 13 years of experience as a teaching faculty. She published research papers, participated...