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NANOSCIENCE TECHNOLOGY SIGNIFICANCE: Transforming Food, Medicine, Agriculture, Fungi and Beverages World

Dr. Ravi Mishra, Prof. (Dr.) B. K. Sarkar, Vandana Singh, Prof. (Dr.) Reena Singh
Type: Print Book
Genre: Reference, Science & Technology
Language: English
Price: ₹700 + shipping
Price: ₹700 + shipping
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Description

This book reveals the incredible potential of nanosciences technology to revolutionize food, medicine, agriculture, fungi, and beverages. By reading this book, you will gain a comprehensive understanding of the types and properties of nanomaterials used in food, their sustainability, and their transformative influence on various industries. With detailed insight into nano emulsions and dispersions, nanocomposites in packaging, and nanotechnology's role in food preservation, you will learn how to use nanotechnology to improve your life.

What's Inside:
- Unlock the power of nanosciences technology to transform the food, medicine, and agriculture industries.
- Discover how nanotechnology can improve fungi cultivation, plant tissue culture, horticulture, and even enhance taste in bakery and beverage products.
- Learn about nano encapsulation, nanoscale characterization techniques, and the role of nano sensors in food quality control.

What's Included:
- Definition and historical background of nanotechnology in food
- Types and properties of nanomaterials...

About the Authors

Dr. Ravi Mishra completed B.SC (Biotechnology) in 2007-2010, M.SC (Biotechnology) in 2010-2012, from Bangalore University, Bangalore and PhD (2022) in biotechnology from Amity University, collaborate with SGPGIMS, Lucknow India. His research endeavors have illuminated the multifaceted world of medical diseases, focusing on the intricate pathogenesis and drug resistance factors underpinning autoimmune conditions like Nephrotic Syndrome and Systemic Lupus Erythematosus, as well as pulmonary ailments such as asthma, pulmonary TB, and lung cancer.In addition to his academic achievements, Dr. Mishra made significant contributions to the top biotechnology industry during his tenure at the international pharma company, BIOCON LIMITED, where he delved into the nuances of insulin production, formulation, and regulatory filings. With eight years of research experience spanning the domains of human diseases, plant tissue culture, and mushroom research and cultivation, Dr. Mishra has successfully completed six projects, including two where he served as a research assistant and senior research...

Book Details

ISBN: 9798989488322
Publisher: Book Saga Publications
Number of Pages: 405
Dimensions: 8.27"x11.69"
Interior Pages: B&W
Binding: Paperback (Perfect Binding)
Availability: In Stock (Print on Demand)

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NANOSCIENCE TECHNOLOGY SIGNIFICANCE: Transforming Food, Medicine, Agriculture, Fungi and Beverages World

NANOSCIENCE TECHNOLOGY SIGNIFICANCE: Transforming Food, Medicine, Agriculture, Fungi and Beverages World

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mishraravi13 1 year, 5 months ago

NANOSCIENCE TECHNOLOGY SIGNIFICANCE: Transforming Food, Medicine, Agriculture, Fungi and Beverages World.

Nanoscience Technology Significance is a must-read for anyone keen on understanding the multifaceted impact of nanotechnology with basic to standard. Its engaging narrative, coupled with a wealth of information, makes...

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