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Bring the warmth of a Goan home kitchen to your table with Homestyle Goan Recipes.
This book is a collection of authentic Goan dishes cooked the way they are prepared in everyday homes—simple, comforting, and full of traditional flavour. From coconut-based curries and seafood favourites to vegetable bhajis, festive sweets, and steamed breads, each recipe reflects the heart of Goan home cooking.
The recipes are written in easy, step-by-step format using familiar ingredients and practical techniques. Whether you are new to Goan cuisine or recreating flavours from childhood, this book helps you cook with confidence—without restaurant-style shortcuts.
Inside, you’ll find:
Traditional Goan chicken and seafood recipes
Simple vegetable bhajis and saar
Festive sweets like Patoli and Neveri
Steamed breads like Sannas
Helpful kitchen tips, ingredient guides, and cultural notes
Perfect for home cooks, food lovers, and anyone who enjoys regional Indian cuisine, Homestyle Goan Recipes is about more than food—it’s about tradition, family, and meals made with care.
Cook slowly. Eat warmly. Welcome home-style Goan food into your kitchen.
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