A review says, “Anjali’s ‘INDIAN HEALTHY RAW RECIPE BOOKS’ are nothing less than phenomenal.”
In these one of it’s kind book, the author Anjali Sanghi presents traditional and modern Indian dishes through un-paralleled, surprisingly delicious Indian versions of Un-cooked Drinks, Sweets, Chaat, Salads, Main-course and more- which are made only from natural, fresh fruits, vegetables, greens, herbs, spices, flowers or dried fruits.

In these extraordinary ‘FIRST EVER’ Indian Healthy Food Un-cook Books, Anjali Sanghi combines the flavors and techniques of Indian cuisine with creative and intuitive food preparation methods. She skillfully mixes natural, fresh, fruits, vegetables, greens, herbs, spices, flowers and dried fruits resulting in an Indian Food Feast for all. They have been praised by prominent press and media in India and around the world.

This book presents to you various delicious options to explore one of the world’s greatest cuisines in a unique way. The recipes...