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Oven Tale - A Journey Through Baking (eBook)

Type: e-book
Genre: Cooking
Language: English
Price: ₹260
(Immediate Access on Full Payment)
Available Formats: PDF

Description

Baking is more than just a method of preparing food - it is
an art, a science, and a beautiful expression of creativity and
love. From the comforting aroma of freshly baked bread to the
sweetness of cakes shared during celebrations, baking has
always brought people together and created unforgettable
memories. This book, Oven Tale - A Journey Through
Baking, has been carefully prepared to introduce readers to the
wonderful world of bakery and baking techniques. It covers the
basic principles of baking, important ingredients, equipment
used in the baking industry, methods of bread and cake making,
baking temperatures, and a variety of delicious bakery products.
I sincerely hope this book inspires readers to explore their
passion for baking and develop confidence in creating delightful
baked products. Baking teaches patience, precision, creativity,
and joy - qualities that enrich both the kitchen and life itself.
I express my heartfelt gratitude to everyone who supported and
encouraged the preparation of this book. May this work serve
as a helpful guide and a source of inspiration for all baking
lovers.
Dr. Rajiny Chanolian Author

About the Author

Dr. Rajiny Chanolian is a highly accomplished academician and professional with over 29 years of rich teaching experience, marked by sustained contributions to education, research, and public engagement. With an impressive academic profile, she has published 40 research papers in reputed international journals and has actively presented her scholarly work at more than 120 conferences, seminars, and workshops, reflecting her deep commitment to knowledge dissemination and academic dialogue. Her excellence in research has been recognized through 12 Best Paper Awards, and her expertise has led to 25 invitations as Chief Guest and Speaker at various academic and professional forums. Dr. Rajiny Chanolian has also served as a judge in around 75 events, highlighting the meaningful contributions she has made to public health, awareness as a diet consultant with Lybrate and "Know Your Food," and through 30 radio talks aimed at educating the wider community. Her achievements are further underscored by receiving 6 awards, especially the Best Professor award by Namma Puducherry, across her career. She is an active member of various professional bodies and plays a vital role in curriculum development and academic governance as a Member of the Board of Studies at BGCW. Additionally, her participation in numerous organizing committees demonstrates her leadership, organizational skills, and dedication to advancing academic and professional initiatives. She has to her credits guided four PhD scholars. Overall, Dr. Rajiny Chanolian stands out as a multifaceted professional whose career seamlessly integrates teaching, research, community service, and academic leadership.

Book Details

ISBN: 9788199931046
Publisher: DPR Traders & Publishers
Number of Pages: 116
Availability: Available for Download (e-book)

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