Mulberry cultivation forms the backbone of sericulture, directly influencing silkworm health
and silk productivity. In recent years, there has been a growing shift toward sustainable and
eco-friendly agricultural practices to reduce dependence on synthetic fertilizers and
pesticides. Among these, Panchagavya-based organic formulations have gained significant
attention for their potential to enhance soil fertility, plant growth, and overall crop quality.
Panchagavya, a traditional Indian bio-fertilizer composed of five cow-derived products milk,
curd, ghee, urine, and dung acts as a rich source of beneficial microorganisms, macro- and
micronutrients, and natural growth-promoting substances.